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VOOR OUKER
Ouker
About
Restaurant
Events
Catering
VOOR OUKER
Ouker
About
Restaurant
Events
Catering
Ouker
About
Restaurant
Events
Catering
IMG_5551.jpg
Events August Exeter NSW Pop-up

August Exeter NSW Pop-up

from $45.00
sold out

We are excited to return to the Southern Highlands and invite the Exeter community and surrounding areas to join us at the Exeter Village Hall on the 23rd and 24th of August.

Reserve your own table or join our communal seating to build new relationships and embrace the essence of community.

THE MENU:

Enjoy the full range of Indonesian flavours with our new winter set menu for $69. Or, for a lighter option, our mains-only menu for $45.

Condiment:

  • Sambal Matah (chilli and lemongrass)

Starters:

  • Pangsit Goreng (fried beef dumplings)

  • Lemper Ayam (sticky rice with turmeric chicken)

Mains:

  • Gulai Kambing (lamb curry)

  • Sambal Goreng Buncis (green bean curry)

  • Kacang Terong (fried eggplant with peanut sauce)

  • Nasi Kuning (fragrant yellow rice)

Dessert:

  • Spekkoek (spiced cake with fried banana and caramel)

Drinks (alcoholic and non-alcoholic) will be available for purchase at the event.

We can offer alternatives to most dietary requirements. If you or one of your guests has a dietary requirement, please make a note in the comment section when checking out (e.g., 1 x vegetarian).

For all other questions or requests, please email us at voor.ouker@gmail.com.

*price is GST and booking fee inclusive.

Session Times:
Add To Cart

August Exeter NSW Pop-up

from $45.00
sold out

We are excited to return to the Southern Highlands and invite the Exeter community and surrounding areas to join us at the Exeter Village Hall on the 23rd and 24th of August.

Reserve your own table or join our communal seating to build new relationships and embrace the essence of community.

THE MENU:

Enjoy the full range of Indonesian flavours with our new winter set menu for $69. Or, for a lighter option, our mains-only menu for $45.

Condiment:

  • Sambal Matah (chilli and lemongrass)

Starters:

  • Pangsit Goreng (fried beef dumplings)

  • Lemper Ayam (sticky rice with turmeric chicken)

Mains:

  • Gulai Kambing (lamb curry)

  • Sambal Goreng Buncis (green bean curry)

  • Kacang Terong (fried eggplant with peanut sauce)

  • Nasi Kuning (fragrant yellow rice)

Dessert:

  • Spekkoek (spiced cake with fried banana and caramel)

Drinks (alcoholic and non-alcoholic) will be available for purchase at the event.

We can offer alternatives to most dietary requirements. If you or one of your guests has a dietary requirement, please make a note in the comment section when checking out (e.g., 1 x vegetarian).

For all other questions or requests, please email us at voor.ouker@gmail.com.

*price is GST and booking fee inclusive.

Session Times:
Add To Cart

Voor Ouker acknowledges the Aboriginal and Torres Strait Islander peoples on the unceded lands and waters across Australia. We pay our respects to Elders, past and present, and in striving toward allyship are committed to listening, learning and standing with First Nation peoples, here in Australia and around the world.

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voor.ouker@gmail.com

Event cancellation Policy